sugar glazed walnuts

Author of this recipe: Gala Prima

Advertisement

sugar glazed walnuts

Share on Facebook Share on X Share on Pinterest Share on Instagram

Tag your creation with #EatsNowRecipes!

Ingredients

Advertisement

Steps

  1. To prepare a sugar glazed walnuts recipe, you'll first need to gather your ingredients. Measure out 1 cup (240 g) of sugar and 1 tablespoon (25 ml) water. Add the sugar to the water and stir until it dissolves. Pour the melted sugar into the bowl of your food processor and pulse until the mixture is finely chopped. Place the walnut halves in the prepared baking dish and sprinkle with the remaining sugar. Cover the dish with plastic wrap and refrigerate for at least 1 hour or overnight.

Advertisement

Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

Relevante Seiten