sugar peanuts

Author of this recipe: Fidelia Shumpert

sugar peanuts recipe

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Ingredients

• sugar, peanuts

Steps

1. To prepare a sugar peanuts recipe, you will need: 1 cup sugar, 2 tablespoons cornstarch, 1 teaspoon vanilla, and 2 teaspoons salt. You can find sugar at most grocery stores, or you can make your own at home with ingredients you already have on hand. Preheat the oven to 375 degrees F (190 degrees C) and line an 8x8x2 inch baking pan with foil. Place the sugar on the foil-lined pan and bake for 15 to 20 minutes or until the edges are lightly browned. Remove from oven and allow to cool before storing in an airtight container in the refrigerator for up to 3 days.

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