sugar plum lobster martini

Author of this recipe: Max Rossotto

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sugar plum lobster martini

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Ingredients

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Steps

  1. To make a sugar plum lobster martini, you'll need: 2 ounces sugar, 1 pound lemon juice, and 1 teaspoon lemon liqueur. Shake the ingredients with ice. Strain the mixture into an old-fashioned glass. Garnish with an orange slice. Serve.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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