sugo di pomodoro authentic italian tomato sauce

Author of this recipe: Alton Gansburg

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sugo di pomodoro is an authentic italian tomato sauce

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Ingredients

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Steps

  1. To prepare a sugo di pomodoro authentic italian tomato sauce recipe, you'll need: Tomatoes: Peel and cut the tomatoes into small cubes. Place the cubed tomatoes, tomato paste, sugar, salt, and pepper into the saucepan. Bring the mixture to boil, then reduce the heat to medium-low and simmer until the sauce thickens, about 30 minutes. Remove from heat and let cool.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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