sultana cake

Author of this recipe: Waylon Sattel

sultana cake

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Ingredients

• sultanas, flour, baking powder, sugar

Steps

1. To prepare a sultana cake recipe, first you need to gather your ingredients. You'll need: 1 cup (240 ml) sugar, 1 tablespoon (2.5 g) vanilla extract, and 1 teaspoon (0.5 tsp) cinnamon. Measure out the ingredients and add them to the mixing bowl. Pour the batter into the greased cake pan and bake in the oven for 20 minutes. Allow the cake to cool before cutting it into squares.

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• sultana cake