summer chickpea salad

Author of this recipe: Foster Grimaldo

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a summer chickpea salad

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Ingredients

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Steps

  1. To prepare a summer chickpea salad recipe, you'll first need to gather your ingredients. Wash and dry your chickeas. Toss them with olive oil, lemon juice, salt, and pepper. Let them soak in the refrigerator for at least 1 hour. When they're cool enough to handle, peel them and cut them into bite-sized pieces.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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