summer minestrone salad

Author of this recipe: Jeanmarie Buenger

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a summer minestrone salad recipe

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Ingredients

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Steps

  1. To prepare a summer minestrone salad recipe, you'll first need to gather your ingredients. Wash and chop your celery, carrots, bell pepper, onion, and garlic. Toss the vegetables with the olive oil, lemon juice, salt and pepper. Add the pasta and cook until al dente, about 5 minutes. Stir in the parsley and thyme. Serve the salad immediately.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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