summer sangrito

Author of this recipe: Yukiko Skroch

a summer sangrito recipe

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Ingredients

• Ingredients: Tomatoes, Garlic, Salt, Olive Oil, Cilantro, Pineapple, Jalapeos

Steps

1. To prepare a summer sangrito recipe, first you need to gather your ingredients. First, you'll need the following ingredients: 14 cup (60 ml) sour cream, 1 tablespoon (2.5 g) lime juice, 2 tablespoons (0.5 oz) salt, and 1 teaspoon (0.04 tsp) cayenne pepper. Toss the ingredients together until they're evenly coated. Pour the mixture into an 8x8x2 inch pan. Cover the pan with plastic wrap and refrigerate for at least 1 hour or overnight. In the morning, preheat the oven to 400 degrees F (204 degrees C) and cook the tortillas according to the directions on the package.

Relevante Seiten

• summer sangrito