summer tomato pie

Author of this recipe: Lisette Kikkert

a summer tomato pie recipe

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Ingredients

• Tomatoes, sugar, flour, salt, eggs, milk, butter

Steps

1. To prepare a summer tomato pie recipe, you'll need: Tomatoes. You can use any type of tomato you like, as long as it's ripe and hasn't been peeled. If you want to use an all-purpose flour pie crust, use that. Cut the tomatoes in half lengthwise and scoop out the seeds. Place the cut-up tomato halves in the pie shell. Pour the tomato mixture over the top of the crust. Bake at 375? for 30 minutes. Remove from the oven and let cool before serving.

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• summer tomato pie