summertime lemon ice pops

Author of this recipe: Julieta Heuman

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a summertime lemon ice pops recipe

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Ingredients

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Steps

  1. To prepare a summertime lemon ice pops recipe, first you will need to gather your ingredients. First, you'll need: 1 cup (240 milliliters) of water, 1 pound (120 grams) lemon juice, and 1 teaspoon (2.5 ml) sugar. Then, pour the mixture into an airtight container and freeze it for at least 4 hours or overnight.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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