summertimes bounty pie beef

Author of this recipe: Alden Huxman

summertimes bounty pie beef recipe

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Ingredients

• beef tenderloin, water, brown sugar, salt, Worcestershire sauce

Steps

1. To prepare a summertimes bounty pie beef recipe, you will first need to cut the beef into bite-sized pieces. Cut the meat into 12 inch (1.27 cm) cubes. Place the cubed beef in the bottom of an 8-inch (20.32-centimeter) pie pan. Pour the tomato sauce over the top. Bake the pie for 20 to 25 minutes, or until the sauce has thickened. Serve with sour cream.

Relevante Seiten

• summertimes bounty pie beef