sun dried tomato tapenade appetizers

Author of this recipe: Jerrie Yuan

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a sun dried tomato tapenade appetizers recipe

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Ingredients

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Steps

  1. To prepare a sun dried tomato tapenade appetizers recipe, first you need to gather your ingredients. First, you'll need the following ingredients: Sun-Dried Tomatoes: Cut the tomatoes in half and scoop out the seeds. Then, add the tomato paste, olive oil, lemon juice, salt and pepper to taste. If you don't have any sun-dried tomatoes, then you can use fresh tomatoes. Olive Oil: Olive oil is the best oil for this recipe. You can also use canola oil if you prefer. Salt and Pepper: Salt is optional. Toss the ingredients together until they're evenly coated in the paste.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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