sunflower drop cookies

Author of this recipe: Elliott Sharif

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a recipe for sunflower drop cookies

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Ingredients

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Steps

  1. In a large bowl, combine the flour, baking powder, salt, and baking soda. Add the butter and mix until the mixture is light and fluffy. Gradually add the dry ingredients, mixing well after each addition. Form the dough into 1-inch balls and place on ungreased cookie sheet. Bake in the oven for 12 to 15 minutes or until lightly browned. Allow to cool on the baking sheet for 5 minutes.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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