To prepare a super chocolate chunk cookies baked goods recipe, you will first need to prepare your ingredients. You will need: 1 cup (240 g) chocolate chips, 1 tbsp (25 ml) butter, and 14 c (60 mm) granulated sugar. Using an electric mixer, cream the butter and sugar on medium speed until light and fluffy. Add the egg and vanilla and beat until combined. Gradually add the flour and mix until just combined, scraping down the sides of the bowl as you go. Pour the wet ingredients into the dry ingredients, mixing just until all the ingredients are evenly coated. Form the mixture into balls and place them on ungreased baking sheet. Bake the cookies for 12-15 minutes or until the edges are golden brown. Allow to cool in the pan for 5 minutes before serving.