super delicious zuppa toscana

Author of this recipe: Leta Borodec

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super delicious zuppa toscana recipe

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Ingredients

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Steps

  1. In a large saucepan, heat the olive oil over medium-high heat. Add the garlic and saute until fragrant, about 1 minute. Stir in the tomatoes and cook, tossing to coat, until just heated through. Remove the pan from the heat and add the tomato paste. Cook, whisking constantly, for 1 to 2 minutes, or until thickened. Season with salt and pepper to taste. Pour the zuppa into bowls and serve.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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