super easy slow cooker chicken enchilada meat

Author of this recipe: Charlyn Holtzen

a super easy slow cooker chicken enchilada meat recipe

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Ingredients

• chicken breasts, onion, garlic, salt, cumin, chili powder, oregano, paprika

Steps

1. To prepare the chicken enchilada meat recipe in the slow cooker, you'll need: 1 pound rotisserie chicken breasts, 2 tablespoons kosher salt, 1 teaspoon paprika, 1/2 teaspoon cayenne pepper, and 1 tablespoon water. Place all of the ingredients in a large bowl and mix well. Cover and cook on low for 8 hours or on high for 6 hours. Remove from the heat and serve.

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• super easy slow cooker chicken enchilada meat