super simple super spicy mongolian beef

Author of this recipe: Deedee Harpin

super simple super spicy mongolian beef recipe

Tag your creation with #EatsNowRecipes!

Ingredients

• beef tenderloin, onion, garlic, chili powder, paprika, salt, pepper

Steps

1. To prepare the Mongolian beef recipe, first you need to cut the beef into cubes. Then, add the cubed beef to a pot and cover with water. Bring the water to boil, then reduce the heat to low and simmer for 30 minutes. Once the meat is tender, remove it from the pot, and let it rest for 10 minutes before slicing it into bite-sized pieces.

Relevante Seiten

• super simple super spicy mongolian beef