surprise pasta c 1992 george gilder appetizers

Author of this recipe: Kandice Duron

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surprise pasta c 1992 george gilder appetizers recipe

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Ingredients

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Steps

  1. To prepare a surprise pasta c 1992 george gilder appetizers recipe, you will first need to gather your ingredients. You will need: 1 pound fettuccine Alfredo, 1/2 cup olive oil, 2 tablespoons Parmesan cheese, 1/4 cup parsley flakes, 1 teaspoon kosher salt, and 1/4 teaspoon pepper.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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