swedish apple cake

Author of this recipe: Elizebeth Scantlen

a swedish apple cake recipe

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Ingredients

• apple, flour, sugar, baking powder, cinnamon, nutmeg, vanilla

Steps

1. To prepare a swedish apple cake recipe, first preheat oven to 180?C/350?F. Grease and flour two cake tins and line with baking paper. In another bowl, combine the flour, baking powder, cinnamon and nutmeg. Gradually add the wet ingredients to the dry ingredients, mixing well after each addition. Pour the batter into the prepared cake pans. Bake the cake in the oven for 35 to 40 minutes, or until the top is browned. Serve warm or at room temperature.

Relevante Seiten

• swedish apple cake
• swedish apple cake baked goods