swedish jam cookies

Author of this recipe: Lien Sypult

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swedish jam cookies

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Ingredients

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Steps

  1. To prepare a swedish jam cookies recipe, first you will need to gather your ingredients. First, you'll need the following ingredients: 12 cup (120 ml) sugar, 1 tablespoon (25 g) vanilla extract, and 1 teaspoon (2.5 grams) baking powder. Mix the ingredients together until the sugar is completely dissolved. Then, pour the mixture into the greased cookie sheet. Bake the cookies in the oven for 10 to 12 minutes, or until they are golden brown.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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