swedish pancakes with lingonberries breakfasts

Author of this recipe: Augustine Brause

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a swedish pancakes with lingonberries breakfasts recipe

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Ingredients

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Steps

  1. To prepare a swedish pancakes with lingonberries breakfasts recipe, first preheat the oven to 180 ?C / 375?F. Mix the flour, baking powder, sugar and salt together in the mixing bowl. Add the butter and mix until the mixture is light and fluffy. Pour the batter into the greased griddle and cook until golden brown, about 5 minutes. Remove from the heat and add the berries.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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