swedish spritz cookies

Author of this recipe: Mitchel Mathews

spritz cookies are a classic swedish cookie .

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Ingredients

• flour, sugar, baking soda, salt, cinnamon, nutmeg, vanilla

Steps

1. In a large bowl, combine flour, baking powder, sugar, salt and nutmeg. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Roll the mixture into balls and place on baking sheets lined with parchment paper. Bake in the oven for 10 to 12 minutes or until lightly browned. Remove from oven and allow to cool on wire racks.

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