swedish sticky chocolate cake kladdkaka

Author of this recipe: Isidro Mederos

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a swedish sticky chocolate cake kladdkaka recipe

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Ingredients

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Steps

  1. To prepare a swedish sticky chocolate cake kladdkaka recipe, first you need to prepare the ingredients for the cake. First, you will need the following ingredients: 12 cup (120 ml) chocolate chips, 1 tablespoon (60 g) cocoa powder, 2 tablespoons water, and 1 teaspoon vanilla extract.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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