To prepare a sweet almond flaky pie crust recipe, first you will need to gather your ingredients. First, you'll need the following ingredients: Preheat the oven to 375?F (190?C) and grease and flour two 9x13-inch baking pans. Then, add the butter and sugar and stir until the sugar is completely melted and the mixture is light and fluffy. Add the almonds and mix until they're evenly coated. Next, stir in the egg and vanilla and beat until combined. Pour the batter into the prepared pan and bake the pie for 20 to 25 minutes, or until it's just set. Allow the crust to cool for 10 minutes before serving.