sweet and sour beef rice

Author of this recipe: Bobbi Keigley

sweet and sour beef rice

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Ingredients

• Beef, Sweet and sour sauce, Rice

Steps

1. To make sweet and sour beef rice, you'll first need to prepare the ingredients. In a large skillet, heat the oil over medium-high heat. Add the beef and cook, stirring frequently, until the meat is no longer pink in the center, 8 to 10 minutes. Remove the pan from the heat and add the water. Bring the mixture to boil, then cover the pot and simmer for 10 to 12 minutes, or until it's just al dente. Serve the rice immediately.

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