Sweet and sour pork sausage, brown sugar, molasses, salt
Advertisement
Steps
To prepare a sweet and sour sausage recipe, first you need to prepare the sausage. First, you'll need the following ingredients: 1 pound ground beef 2 tablespoons kosher salt 1 teaspoon ground black pepper 1 tablespoon ground cumin 2 teaspoons ground nutmeg 12 cup chopped thyme Leaves in the refrigerator to marinate overnight. The next day, heat the oven to 375 degrees F. Place the seasoned sausage in an oven-proof dish and bake for 20 minutes or until the meat is no longer pink. Remove from oven and allow to rest for 5 minutes before serving.