sweet and sour stuffed cabbage

Author of this recipe: Abel Keomuangtai

sweet and sour stuffed cabbage

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Ingredients

• Sweet and sour stuffed cabbage, sugar, salt, cinnamon, nutmeg, cloves

Steps

1. To prepare the sweet and sour stuffed cabbage recipe, cut the cabbage in half lengthwise and cut off the ends. Place the sliced cabbage on a baking sheet and brush with olive oil. Sprinkle with salt and pepper. Bake in the oven at 375 degrees F for 1 hour and 15 minutes. Serve warm.

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