sweet and spicy cocktail meatballs

Author of this recipe: Yee Woelfl

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sweet and spicy cocktail meatballs

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Ingredients

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Steps

  1. To prepare a sweet and spicy cocktail meatballs recipe, you will need: 1 pound ground beef 2 tbsp. kosher salt 2 tablespoons ground cumin 1 tablespoon ground coriander 1 teaspoon ground cayenne pepper 1 cup chopped parsley 14 cup ground black pepper Instructions: Preheat the oven to 375 degrees F. Line an 8x8x2 inch baking pan with foil and set aside. Heat the olive oil over medium-high heat. Add the onion and cook, stirring frequently, until softened, about 5 minutes. Stir in the ground turkey, scallions, and peppers. Scoop the mixture into the foil-lined pan and flatten it to about 1/4-inch thickness. Bake the turkey mixture for 20 minutes or until the meat is no longer pink. Serve warm with your favorite cocktail sauce.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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