sweet and spicy shrimp and chourico kabobs

Author of this recipe: Lucius Emmitt

sweet and spicy shrimp and chourico kabobs

Tag your creation with #EatsNowRecipes!

Ingredients

• shrimp, chourico, sweet and spicy sauce

Steps

1. In a large skillet over medium heat, saute the onion and garlic until translucent. Add the shrimp and cook, stirring occasionally, until just cooked through, 3 to 4 minutes. Stir in the sour cream, cilantro, and lime juice. Season with salt and pepper to taste. Serve with rice pilaf or naan.

Relevante Seiten

• sweet and spicy shrimp and chourico kabobs