sweet baby carrots

Author of this recipe: Fanny Langstaff

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sweet baby carrots recipe

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Ingredients

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Steps

  1. To prepare a sweet baby carrots recipe, you will need: Sweet Baby Carrots: Peel and cut the carrot into 1 inch (2.5 cm) cubes. Toss with 1 cup (240 mL) olive oil, salt and pepper. Bake at 350?F (177?C) for 20 minutes. Remove from the oven and allow to cool before serving.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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