sweet bell pepper rice

Author of this recipe: Davis Tester

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sweet bell pepper rice

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Ingredients

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Steps

  1. To prepare a sweet bell pepper rice recipe, you'll need: Sweet Bell Peppers: Peel, seed, and cut into small cubes. Cook the sweet peppers in boiling water until they are soft, about 5 minutes. Drain the liquid from the pepper and set aside. Brown the ground beef in the butter until it's no longer pink. Add the brown sugar and cook over medium heat until the sugar is completely dissolved. Remove the pan from heat and stir in 1 cup of water. Bring the mixture to boil, then reduce the heat to medium-low and simmer for 20 minutes, stirring occasionally. Serve with sour cream, if desired.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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