sweet corn bread

Author of this recipe: Evita Castagna

sweet corn bread

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Ingredients

• Sweet corn, flour, baking powder, sugar, salt, cinnamon, nutmeg

Steps

1. In a large bowl, combine the flour, baking powder, sugar, salt, and baking soda. Add the wet ingredients to the dry ingredients and stir to combine. Pour the mixture into the greased and floured loaf pan and bake in the oven for 35 to 40 minutes.

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