sweet onion shrimp balls appetizers

Author of this recipe: Leesa Canak

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sweet onion shrimp balls appetizers recipe

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Ingredients

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Steps

  1. To prepare a sweet onion shrimp balls appetizers recipe, you will first need to prepare the shrimp. You will need: 2 tablespoons butter, 2 teaspoons mayonnaise, 1 teaspoon garlic powder, 1/2 teaspoon cayenne pepper, 1/4 teaspoon kosher salt, and 1/8 teaspoon ground black pepper. Heat the butter over medium heat until it is shimmering. Add the onion and cook, stirring frequently, until the onions are translucent, about 5 minutes. Remove the pan from the heat and add the flour. Stir in the salt and pepper to taste. Form the mixture into balls. Roll the balls in butter until they are about 1 inch (2.5 cm) in diameter. Chill until you are ready to serve.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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