sweet pan fried squash patties

Author of this recipe: Chantel Addy

sweet pan fried squash patties

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Ingredients

• Squash, butter, flour, sugar, eggs, salt, cinnamon, nutmeg, pumpkin pie spice

Steps

1. To prepare the sweet pan fried squash patties recipe, preheat the oven to 375 degrees F (190 degrees C) and line a rimmed baking sheet with parchment paper. Cut the squash in half lengthwise, scoop out the seeds, and cut the flesh into 1/4-inch thick slices. Place the slices in the prepared baking dish. Sprinkle with salt and pepper to taste. Bake for 20 to 25 minutes, or until golden brown. Serve warm.

Relevante Seiten

• sweet pan fried squash patties