sweet pineapple rolls

Author of this recipe: Neville Giegerich

sweet pineapple rolls

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Ingredients

• Pineapple, sugar, flour, salt, cinnamon, nutmeg

Steps

1. In a large bowl, combine the flour, baking powder, sugar, cinnamon, nutmeg, and salt. Add the wet ingredients to the dry ingredients and stir to combine. Pour the mixture into the greased and floured rolls. Bake the rolls in the oven for 20 to 25 minutes, or until they are golden brown.

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• sweet pineapple rolls