sweet potato and apple casserole

Author of this recipe: David Gallion

sweet potato and apple casserole

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Ingredients

• Sweet Potatoes, Apples

Steps

1. To prepare a sweet potato and apple casserole recipe, you'll first need to prepare your sweet potatoes. Peel and cut the potatoes into 1-inch cubes. Cut the apples in half. Place the cut-up apples into the bottom of an 8-inch-square baking dish. Pour the cream of tartar over the apple mixture. Bake the casserole for 35 to 40 minutes, or until the top is brown and bubbly. Remove the dish from the oven and let it cool for 10 minutes before serving.

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