sweet potato cake with maple bourbon pecans

Author of this recipe: Connie Towler

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sweet potato cake with maple bourbon pecans

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Ingredients

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Steps

  1. To prepare a sweet potato cake with maple bourbon pecans recipe, you'll need: Sweet potatoes: Peel and cut sweet potatoes in half. Toss with butter, brown sugar, vanilla, and cinnamon. Bake at 350?F for 35 to 40 minutes, or until toothpick inserted in the center comes out clean. Let cool.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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