sweet potato cookies

Author of this recipe: Wallace Torruellas

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sweet potato cookies

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Ingredients

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Steps

  1. In a large bowl, combine the flour, baking powder, sugar, salt and baking soda. Gradually add the wet mixture to the dry mixture, mixing well after each addition. Form the dough into 1-inch balls and place on ungreased cookie sheet. Bake in the oven for 12 to 15 minutes, or until the cookies are golden brown.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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