sweet potato gratin

Author of this recipe: Steffanie Buhmann

sweet potato gratin

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Ingredients

• Sweet Potatoes, Butter, Salt, Parmesan Cheese

Steps

1. Melt butter in a large skillet over medium-high heat. Add sweet potatoes and cook, stirring frequently, until tender, about 15 minutes. Stir in flour, salt, and pepper. Pour over sweet potato mixture and stir to coat. Bake, uncovered, 35 to 40 minutes or until potatoes are tender. Serve warm.

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