sweet potato muffins with pecan streusel

Author of this recipe: Rory Legath

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sweet potato muffins with pecan streusel recipe

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Ingredients

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Steps

  1. To prepare a sweet potato muffins with pecan streusel recipe, first preheat oven to 375 degrees F (190 degrees C). Peel and cut the sweet potatoes in half lengthwise. Scoop out the insides of the muffin tins and place in the oven. Bake for 18 to 20 minutes or until browned. Remove from oven and allow to cool.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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