sweet potato noodle pudding kugel

Author of this recipe: Rosanna Lemcke

Advertisement

sweet potato noodle pudding kugel

Share on Facebook Share on X Share on Pinterest Share on Instagram

Tag your creation with #EatsNowRecipes!

Ingredients

Advertisement

Steps

  1. To prepare a sweet potato noodle pudding kugel, you'll first need to prepare the sweet potatoes. Peel and cut the Sweet Potatoes into bite-sized pieces. Toss them with 2 tablespoons of olive oil, 1 teaspoon of salt, and 1 tablespoon of kosher salt. Cook the mixture over medium-low heat, stirring occasionally, until they're tender, about 20 minutes. Remove them from the heat and allow them to cool for 5 minutes before serving.

Advertisement

Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

Relevante Seiten