sweet potato tempura

Author of this recipe: Arielle Blowe

Advertisement

sweet potato tempura

Share on Facebook Share on X Share on Pinterest Share on Instagram

Tag your creation with #EatsNowRecipes!

Ingredients

Advertisement

Steps

  1. To make sweet potato tempura, cut the sweet potatoes in half lengthwise. Place the cut side down on a baking sheet lined with parchment paper. Bake in the oven at 375 degrees F for 20 to 25 minutes, or until golden brown.

Advertisement

Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

Relevante Seiten