sweet potatoes and broccoli cheese

Author of this recipe: Tobi Heninger

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A recipe for sweet potatoes and broccoli cheese.

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Ingredients

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Steps

  1. To prepare the sweet potatoes and broccoli cheese recipe, you'll need: Sweet potatoes: Peel and cut into cubes. Broccoli: Cut broccoli into small pieces. Sweet Potatoes: In a large skillet, heat the oil over medium-high heat. Add the broccoli and cook, stirring occasionally, until tender, about 5 minutes. Stir in the cream cheese and salt and pepper to taste. Cook until the cheese is melted and bubbly, 2 to 3 minutes, scraping up any browned bits from the bottom of the skillet. Serve warm.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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