sweet pulled pork barbacoa

Author of this recipe: Vince Purugganan

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sweet pulled pork barbacoa recipe

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Ingredients

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Steps

  1. To prepare a sweet pulled pork barbacoa recipe, you'll first need to cut the pork into 12 inch (1.27 cm) cubes. Then, place the cubed pork in the crock-pot and cook on medium-high heat until it's browned on all sides, about 8 to 10 hours.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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