sweet saffron rice kesari bhaat regional cuisine

Author of this recipe: Nora Calcao

Advertisement

sweet saffron rice kesari bhaat is a regional cuisine recipe

Share on Facebook Share on X Share on Pinterest Share on Instagram

Tag your creation with #EatsNowRecipes!

Ingredients

Advertisement

Steps

  1. To prepare sweet saffron rice kesari bhaat, you will need: 1 cup (240 ml) sweetened condensed milk, 1 teaspoon (2.5 g) kosher salt, and 1 tsp. of turbinado sugar.

Advertisement

Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

Relevante Seiten