sweet shrimp with chorizo and onions

Author of this recipe: Rhonda Hulcy

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sweet shrimp with chorizo and onions

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Ingredients

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Steps

  1. To prepare the sweet shrimp with chorizo and onions recipe, you'll need: Sweet shrimp: Peel and cut the shrimp in half lengthwise. Cut each half into 12 inch cubes. Chop the onions. Place the cubed shrimp on a serving platter. Drizzle with olive oil and season with salt and pepper.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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