sweet sour alaska salmon rice

Author of this recipe: Joe Rosendorf

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sweet sour alaska salmon rice

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Ingredients

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Steps

  1. To prepare the sweet sour alaska salmon rice recipe, first you will need to prepare your ingredients. In a large skillet, heat the olive oil over medium-high heat. Add the salmon and cook, turning occasionally, until the fish flakes easily when pierced, 8 to 10 minutes. Remove from the heat and set aside.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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