sweet tamarind chutney

Author of this recipe: Geneva Balistreri

sweet tamarind chutney

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Ingredients

• tamarind, sugar, gram flour, salt, coriander seeds

Steps

1. To prepare a sweet tamarind chutney, you'll need: 1 cup (240 ml) fresh or frozen ripe, unpeeled, slivered, or seeded tamarinds; 1 teaspoon (2.5 g) ground cinnamon; 2 tablespoons (60 milliliters) dried or fresh roasted nutmeg; 1/2 teaspoon ground cardamom; 1/4 teaspoon kosher salt; and 2 teaspoons ground black pepper. If you don't have pomegranate molasses, then you can use any type of dried melon.

Relevante Seiten

• sweet tamarind chutney