sweet teriyaki beef skewers

Author of this recipe: Carlie Dimaio

sweet teriyaki beef skewers

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Ingredients

• Sweet teriyaki sauce, beef skewers

Steps

1. To prepare a sweet teriyaki beef skewers recipe, you'll need: 1 pound ground beef 2 tbsp. soy sauce 1 cup brown sugar 1 tablespoon ground cumin 1 teaspoon ground coriander 2 tablespoons ground nutmeg 2 teaspoons kosher salt Instructions: Preheat the oven to 375 degrees F (190 degrees C). Place the beef, onion, garlic, ginger, and salt and pepper to taste. Heat the oil over medium-high heat. Add the steak and cook, turning occasionally, until the meat is no longer pink in the center, 5 to 7 minutes. Remove from the heat and set aside to rest for 5 minutes, then cut into strips.

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• sweet teriyaki beef skewers