swiss chalet dip appetizers

Author of this recipe: Sherly Chum

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a swiss chalet dip appetizers recipe

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Ingredients

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Steps

  1. To prepare a swiss chalet dip appetizers recipe, first you need to prepare the ingredients for the dip. First, you'll need the following ingredients: 12 cup mayonnaise 2 tablespoons chopped chives 1 teaspoon kosher salt 2 teaspoons paprika 1 tablespoon chopped parsley 1 tbsp. ground black pepper 1 cup diced red bell peppers 1 chopped green onion 1 1/2 cups crumbled feta cheese 1/2 cup grated Parmesan cheese

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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